And I mean, a turkey burger with baked sweet potato slices as the buns.
I didn’t until 3 weeks ago!
However, since the first time I made it, my family loves it so it’s become a Sykes dinner staple.
Here’s the list of ingredients, the recipe, and a step-by-step video tutorial so you can make it at home too!
[penci_recipe]
Once you’ve got all your ingredients, preheat your oven at 405 degrees, and cut the sweet potatoes into slices.
Then season with salt, pepper and olive oil before baking in the oven for 25 minutes.
Season Ground Turkey Patties with BBQ Dry Rub seasoning, which is a combination of the brown sugar, paprika, cayenne pepper, etc.
Fry until fully cooked.
Also, sauté bell peppers and onions for about 5 minutes.
Lastly, place seasoned turkey burger, and sauteed onions and peppers in between 2 sweet potato slices. Add Chipotle Ranch Dressing and bon appétit!
Dinner is ready to be served.
Side note, if you have a toddler as we do, they can eat this too. Just check out the baby sweet potato turkey burger in the video below.
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Tamara Sykes
A digital marketer dedicated to helping you create a business and life that you love.
